Zucchini Fritters are the perfect accompaniment to any meal. Light and airy and easy to make.

Ingredients:

2 cups zucchini, shredded

2 tablespoons butter

1/4 cup parmesian cheese

2 eggs

1/2 cup bisquick biscuit mix

1/8 teaspoon salt

1/8 teaspoon pepper

1 teaspoon curry powder

Mix together biscuit mix, cheese, salt and pepper. Beat eggs and stir into dry mix. Fold in zucchini.

In meadium skillet melt butter and add 2 tablespoons fritter mixture for each fritter. Fry for 3-5 minutes on each side or until golden brown..

Makes 1o fritters

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